Double Shot Pumpkin Spice Whipped Coffee
- 2 tablespoons instant coffee
- 2 tablespoons boiling water
- 1 teaspoon vanilla extract
- 2 tablespoons granulated sugar
- 1/2 teaspoon pumpkin spice
- 2 cups ice
- 2 cups ICONIC Cafe Latte
- In a medium bowl, combine instant coffee, sugar, boiling water, pumpkin spice, and vanilla extract.
- Mix with a hand mixer until light in color and soft peaks form, about 2 minutes.
- Place one cup of ice and one cup of ICONIC in 2 coffee mugs.
- Divide the whipped coffee between the two mugs.
- Stir to combine the whipped coffee and ICONIC Cafe Latte.