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recipes

Chocolate Chip Protein Cookies

Chocolate Chip Protein Cookies

These chocolate chip cookies taste delicious with an added protein boost to keep you fueled throughout the day. We'll take 3.. 

Ingredients:

  • 2 cups Old-Fashioned oats (we have also made these with almond flour as a substitute)
  • 30 grams ICONIC Vanilla Bean protein powder (approx 1/4 cup)
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 6 tbsp unsalted butter softened
  • 1 tsp vanilla
  • 1 egg
  • 1/2 cup sugar
  • 1/4 cup semi-sweet chocolate chips (add 1/2 cup if you are a chocolate lover)
  • Sprinkle of sea salt 

How to make the cookies:

  1. First, preheat oven to 350 degrees.
  2. Next use a food processor to finely grind one cup of the oats into a flour.
  3. Combine ground and whole oats, protein powder, baking soda, and salt in a small bowl & set aside.
  4. In a mixing bowl, mix the softened butter and sugar together until creamy.
  5. Add the egg and vanilla to the mixing bowl & mix.
  6. Add the dry ingredients into the mixing bowl.
  7. Stir in the chocolate chips by hand.
  8. Scoop cookies into balls onto a cookie sheet lined with parchment paper or a baking mat.
  9. Slightly pat the cookies down with your hand, as they don't spread too much on their own. Sprinkle with sea salt. 
  10. Bake for 8-10 minutes, until the bottoms are just lightly starting to brown. Enjoy!

Based on a recipe with the following nutritional information:

Serving: cookie

Calories: 103kcal | Carbohydrates: 12g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 140mg | Potassium: 45mg | Fiber: 1g | Sugar: 6g | Vitamin A: 118IU | Calcium: 8mg | Iron: 1mg

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