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recipes

Mocha Mug Cake

Mocha Mug Cake
Mocha Mug Cake (with 100mg of caffeine) 
Ingredients:
3 tbsp. all-purpose flour 
3 tbsp. sugar
1 scoop KETO Collagen Coffee Powder
1/4 tsp. baking powder 
1/4 tsp. kosher salt 
3 tbsp. milk
3 tbsp. vegetable oil
1/4 tsp. vanilla extract
3 tbsp. chocolate chips 

Top with whipped cream or chocolate chips.

Not a fan of coffee? Sub the scoop of KETO Collagen Coffee Powder for our Chocolate Truffle Protein Powder! 

Instructions:

Stir ingredients together (add chocolate chips last) and ensure that there are no lumps of powder. 

Microwave on high for 1:15 minutes on high (or until cooked throughout) 

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